18. BUILT-IN RUSTIC OVENS - Q SERIES

 
 

CODE 12.18.4 ML

ML/

Built-In Traditional Rustic Wood Fired Oven - Corner
pizzas / baked foods

Keeping the basic characteristics of the traditional wood fired oven, it has a 3cm thick layer of compact firesand on the base of the chamber.  Large and heavy fire plates of 50x25x4cm are placed freely on top of it (without any glue) for better performance, achieving at the same time high heat accumulation on the base of the traditional oven and insulation due to the firesand.  This way, the temperature is gradually released.  The dome of the wood fired oven is constructed entirely of refractory materials (firebricks, fire cement).  Above and around the wood fired oven's dome there is firesand (600kg approximately) for better heat accumulation and insulation.  Food and bread gain a unique taste this way, due to the earth materials that release heat at a different wavelength compared to metal.

Capacity
One large cooking tray 60cm in diameter or three pizzas, keeping the fire inside, or 10kg of bread directly on the fire plates or anything that fits the 1m inside diameter/60cm opening of the oven.

Dimensions
Internal dimensions 1 meter
External dimensions 175x175cm

Includes
Traditional wood fired oven
Door for wood fired oven
Firesand 600kg (1322 lbs)

Extra Accessories (optional) Unit Price €
Oven door with insulation, fireproof glass, and thermometer  
Metal shovel for wood fired oven  
Metal ember mover  
Countertop with sink 160x94cm  
Metal large door  

 

 
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12. BARBEQUES - ROASTERS - BUILT-IN BBQ & OVEN - DOMESTIC & PORTABLE BBQ

 
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